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The Ashok tree, scientifically known as Saraca indica, is a revered and iconic tree in various cultures due to its cultural, religious, and medicinal significance. Let’s explore some interesting facts about the Ashok tree, its benefits, and tips for growing and caring for it.

In recent years, there has been a growing interest in incorporating natural and nutrient-rich foods into our diets. One such powerhouse ingredient that has gained popularity is sabja seeds, also known as basil seeds or tukmaria. These tiny black seeds, derived from the sweet basil plant (Ocimum basilicum), have been used for centuries in traditional medicine and culinary practices. Let’s delve into the health benefits of sabja seeds and explore why they are transforming from a kitchen staple to a superfood.

Here are some facts, significance, and medicinal benefits of the sacred fig/peepal tree: